Saturday, April 21, 2012

Yummy Marinated Mushrooms!


We all love mushrooms, but I'm sick of making them the same way every time! 
I made these mushrooms about a month ago, and I'm craving them again! When I made them, everyone LOVED them, because they are so different and good!!

marinated mushrooms

























Ingredients: 
1 pound mushrooms (brown or white) 
4 tablespoons of extra virgin olive oil
3 tablespoons white wine vinegar
2 cloves of garlic (minced) 
1/4 cup red onions (finely chopped) 
2 tablespoons of fresh oregano (finely chopped) 
2 tablespoons fresh thyme (finely chopped) 
1/2 teaspoon of salt 
1/2 teaspoon black peppercorns
1/4 teaspoon coriander seeds

Wash mushrooms, and remove stems. Boil mushrooms in salted water for about 10 minutes, drain and let cool. 
Combine all other ingredients in a mason jar, close lid and shake so that all ingredients are mixed together. Add mushrooms, close lid and refrigerate overnight. 
*Shake the jar once in a while, or add a little vegetable oil to the mix so that the olive oil does not harden. 

*pinkbites.com*

They look so yummy! And they are really addictive, so watch out! 


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